Easy Homemade Pumpkin Dog Biscuits Recipe | Vet-Approved

Make vet-approved pumpkin dog biscuits in 30 minutes using 5 pantry staples. These grain-free treats support digestion, contain zero xylitol or artificial additives, and use 100% dog-safe ingredients. Perfect for sensitive stomachs and training rewards.

Why Pumpkin Belongs in Your Dog's Treat Jar

Pumpkin isn't just seasonal decor—it's a digestive superhero for dogs. When used correctly, pure pumpkin puree (not pie filling!) provides:

• Soluble fiber that regulates both diarrhea and constipation
• Vitamins A, E, and beta-carotene for skin and coat health
• Only 15 calories per tablespoon—ideal for weight management
• Natural moisture to combat dehydration

Crucially, always use plain canned pumpkin, not pumpkin pie mix which contains toxic nutmeg and excessive sugar. The ASPCA confirms pumpkin is safe at 1-4 tablespoons daily depending on your dog's size.

Simple Pumpkin Dog Biscuit Recipe (5 Ingredients)

This vet-reviewed recipe avoids common pitfalls like wheat flour and xylitol. Makes 24 biscuits in 30 minutes.

Prep Time	Cook Time	Yield	Storage
10 minutes	20 minutes	24 biscuits	2 weeks refrigerated

Ingredients You'll Need

• 1 cup pure pumpkin puree (unsweetened)
• 2½ cups oat flour (gluten-free alternative to wheat)
• 1 large egg
• 2 tablespoons coconut oil (melted)
• 1 teaspoon cinnamon (optional digestive aid)

Step-by-Step Instructions

1. Mix wet ingredients: Whisk pumpkin, egg, and coconut oil until smooth
2. Combine dry ingredients: Stir in oat flour and cinnamon until dough forms
3. Roll & cut: Roll to ¼-inch thickness, cut into bone shapes using cookie cutter
4. Bake: 325°F for 20 minutes until golden edges appear
5. Cool completely: Prevents crumbling and ensures crisp texture

Avoid These 3 Dangerous Mistakes

🚫 Pumpkin Pie Filling = Emergency Risk

Contains nutmeg (neurotoxic to dogs) and sugar. Always check labels for "100% pure pumpkin".

🚫 Xylitol-Laced Peanut Butter

Even "natural" brands may contain this liver-damaging sweetener. Choose xylitol-free varieties if adding protein.

🚫 Overfeeding New Treats

Introduce slowly: Start with 1 biscuit daily. Sudden fiber increases cause gas and discomfort.

Tailored Variations for Special Needs

Customize this base recipe for your dog's unique requirements:

• Allergy-friendly: Substitute oat flour with 2 cups chickpea flour
• Senior dogs: Add 1 tbsp plain yogurt for softer texture
• High-protein: Mix in ¼ cup finely ground chicken liver (baked separately first)
• Dental health: Press crushed kelp flakes onto dough before baking

Storage Guide: Keep Biscuits Fresh & Safe

Maximize shelf life while preventing mold:

Storage Method	Duration	Critical Tip
Airtight container at room temp	3 days	Include silica packet to absorb moisture
Refrigerated	2 weeks	Layer with parchment paper between biscuits
Freezer	6 months	Vacuum-seal for best texture retention

When to Consult Your Vet Before Baking

While generally safe, pumpkin treats require veterinary input if your dog has:

• Chronic kidney disease (high potassium content)
• Diabetes (natural sugars may affect regulation)
• History of pancreatitis (fat content from egg/coconut oil)

Frequently Asked Questions

Can I use fresh pumpkin instead of canned?

Yes, but roast and puree it first. Boil 2 cups cubed pumpkin until soft, drain excess liquid thoroughly, then blend to smooth consistency. Canned is more concentrated and reliable for consistent texture.

How many pumpkin biscuits can I give daily?

Small dogs (under 20 lbs): 1-2 biscuits. Medium dogs (20-50 lbs): 2-3 biscuits. Large dogs (50+ lbs): 3-4 biscuits. Never exceed 10% of daily caloric intake from treats.

Why did my biscuits turn out crumbly?

Excess moisture is the culprit. Ensure pumpkin puree isn't watery—strain through cheesecloth if needed. Dough should feel like playdough. If too dry, add 1 tsp water; if too wet, add oat flour 1 tbsp at a time.

Are pumpkin seeds safe for dogs?

Yes! Roast plain seeds (no salt) and grind into flour for added zinc and fatty acids. Avoid moldy pumpkins as seeds may contain cucurbitacin (toxic compound).